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Press

Press Mentions



Epicurious, April 2021

The Best Chocolate Bars for Baking

Guittard Semisweet baking bars are Claire Saffitz's recommendation for a great chocolate bar for home baking.


The New York Times, April 2021

Chocolate Doughnuts Inspired by Global Flavors

Fany Gerson of Fan-Fan Doughnuts, in collaboration with Guittard, hosts a chocolate doughnut festival with flavors inspired by countries around the world.


Food & Wine, April 2021

The Best Chocolate in America

Guittard made the list of America's best chocolate makers and shops.


Parade, March 2021

Giada De Laurentiis’ Chocolate and Orange Brown Rice Treats Are a Guilt-Free Way to Satisfy Your Sweet Tooth

Guittard is the chocolate brand of choice for these delightful chocolate and orange crispy treats.


Candy Industry, March 2021

Guittard Introduces Beyond Sugar Baking Chips

For the first time, Guittard lanches their retail line of alternatively sweetened Beyond Sugar chocolate.


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