In creating chocolate without refined sugars, our guiding principle was—as always—flavor first. Our Beyond Sugar offerings are new classics: inventive, decadent creations to inspire an enduring love of chocolate.
Our innovative use of coconut sugar is formulated specifically to turn this 72% chocolate into a keto and paleo option without sugar alcohols. Coconut sugar also has a lower glycemic index than conventional sugar, and contains a range of naturally occurring minerals.
Stevia & Erythritol
For an experience without added sugar, our 58% and 61% chocolates are sweetened with stevia and erythritol for balanced and thoughtful flavor.
Cacao is perhaps the ultimate win-win ingredient: a sensory delight that is loved the world over, and a naturally potent food that’s keto- and paleo-friendly. In our Absolute Chocolate collection, you’ll find three vibrant expressions of cacao: our unsweetened wafers, cacao nibs, and cocoa powder. Each brings an innovative twist to recipes and confections, from a sprinkle of nibs on a frozen drink, to a lush 100% cacao enrobing. All are a celebration of flavor, a way to shine a light on cacao’s bold character—without any added sugar.
* Figures are based on a 15g serving size (5g cocoa rouge); finished products use and their corresponding serving size may change these figures. Nutritional information for 100g serving is available upon request. Not a low calorie food.