Guittard Classes & Events

Guittard Chocolate Studio presents
The 2019 Guest Chef Series

Hands-on Classes for the Professional

Under the direction of Guittard Pastry Chef Donald Wressell, the Guittard Chocolate Studio hosts the Guest Chef Series, featuring hands-on workshops with prominent chefs, chocolatiers and bakers for a unique opportunity to learn new skills, finesse techniques and expand on your chocolate knowledge.

Guest Chef
Lentine Alexis

Functional Chocolate

June 01

Guest Chef
Chef Ewald Notter

Molded Bon Bons

June 17-18

Guest Chef
Chef Régis Bouet

Bon Bon and Ganache Technology

July 23-24

Guest Chef
Chef Régis Bouet

Panning Techniques

July 25-26

Guest Chef
Chef Peter Yuen

Advanced Techniques in Laminated Dough

August 19-20

Guest Chef
Chef Craig Ponsford

Whole Grain Hearth Breads

September 23-24

Guest Chef
Chef Scott Green

Artistic Holiday Showpieces and Amenities

September 29-01

Guest Chef
Chef John Kraus

Modern Café Pastry

November 11-12