Tasting of Guittard Chocolates—overview of using different forms of chocolate and understanding cacao percentages
Spicy Chocolate Linzer Cookies—an easy new chocolaty version of these festive and fancy-filled cookies
Coconut Sarah Bernhardts—creamy whipped ganache atop chewy coconut pastries dipped in bittersweet chocolate
Chocolate Tuiles with Sea Salt and Parmesan
Milk Chocolate Ice Cream with Salted Caramel Cashews
A light snack will be provided.