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Madagascar - 64% Cacao
Semisweet Chocolate - Single Origins

Madagascar - 64% Cacao

OUR FARM PARTNER 

Akesson Bejofo Estate Sambriano Valley

Sourced from our longtime friend Bertil Akesson’s Bejofo Estate located in the Sambriano Valley, in the North-West of Madagascar, the plantation produces since 1920 world-famous aromatic criollo cocoa.

FLAVOR NOTES

Bright and tart citrus fruit intermingled with underripe berries and a dash of spice enveloping a smooth rich chocolate.

Coming Soon
  • Origin

    Madagascar
  • Varietal

    Criollo
  • Ingredients *

    Organic Cacao Beans, Cane Sugar, Organic Cocoa Butter, Sunflower Lecithin. ALLERGEN STATEMENT: Made on equipment also used to make milk chocolate; not suitable for individuals with milk allergies.
  • Qualities

    • All Natural
    • Non GMO
    • Peanut Free
    • Tree Nut Free
    • Gluten Free
  • Allergens

    ALLERGEN STATEMENT: Made on equipment also used to make milk chocolate; not suitable for individuals with milk allergies.
* Nutrition and ingredient facts that appear online and on wrapper may differ. Info on wrapper reflects actual contents.